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Venue type: Hotel
Description: The magnificently restored Sugar House, previously a collection of Grade II-listed warehouses from the 1700s, is now home to Hotel du Vin Bristol.
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Practicalities |
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Ceremony type: Ceremony & reception Capacity for ceremony: 60 Seated meal capacity: 60 Buffet meal capacity: 48 Total venue capacity: 150 - standing |
Outside space: Beautiful Courtyard Bridal suite: 5 Suites Photography inside: Yes Photography outside: Yes Parking: Yes to residents Disabled access: Yes Confetti permitted: Yes, outdoors with moderation |
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Food
+ entertainment |
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Licensed bar: Yes Late licence bar: Yes Disco facilities: Yes Type of cuisine: Classic European cuisine with a contemporary edge Vegetarian menu: Yes Accommodation: The hotel has 40 bedrooms, including several stunning double-height loft suites,
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Additional services |
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Toastmaster: No Hairdresser: Not on premises Florist: Not on premises Band: No Photographer: Not on premises Videographer: No DJ: No Event planner: Becky Hester |
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Images
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Click
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