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Having recently acquired a wedding licence, Cinnamon Kitchen – the sister venture from founder and executive chef Vivek Singh of The Cinnamon Club -- is now able to host civil ceremonies. From the nuptials to the dinner and the dancing, there are a series of spaces to choose from in the heart of the City.

Ceremonies can be hosted on the terrace outside, which can accommodate 100 standing or 40 sitting. The terrace can also be tailored to create a bespoke arrangement, and with an exotic, Indian-inspired tent available for hire – dubbed ‘The Maharaja Marquee’ -- the ceremony can continue whatever the weather.

After champagne and award-winning canapés – having won the Square Meal Venues & Events Canapé Cup three times -- a wedding feast of modern Indian cuisine can be taken in the restaurant, or, for smaller groups, in the 12-seat private dining room. Standout dishes include Rajasthani spiced roast red deer with stir-fried mushroom, French black leg chicken with fresh fenugreek, and tandoori king prawns with Bengali kedgeree.

Finally, wedding parties can enjoy drinks and dancing in the venue’s bar Anise. With a large dance floor, there’s more than enough space for a DJ or three-piece band, while a cocktail menu of Cinnamon Bellinis and Spiced Kir Royals adds an exotic twist to proceedings.

Type of Cuisine:

modern indian



Minimum guestsNo
Maximum guestsNo
Ceremony / ReceptionBoth
Bridal suiteNo
Licensed barYes
Late licensed barYes
Disco facilitiesNo
Asian wedding specialistsYes
External caterersNo


Cinnamon Kitchen & Anise
9 Devonshire Square
Greater London
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Wedding Guest

Wedding Guest

Mary Jones's Review

One of the best Indian restaurant to offer great service, food and perfect setting to host a wedding. Loved the food, the ceremony on the covered terrace and ofcourse the value for money considering the adjacent venues charges just double the hire charge. Highly reccomend to anyone who is looking for...

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April 2013.

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